PIA 2025
The Malaysian Institute of Food Technology (MIFT), a professional organization body representing food scientists and technologists was established in 1974. The primary objective of MIFT is to promote the advancement of food science and technology for the benefit of our society and country.
Towards achieving our objective, MIFT initiated its “BEST PRODUCT AWARD” in 1983.
This award has been renamed as the MIFT PRODUCT INNOVATION AWARD and is now more prestigious as
- The Ministry of Health Malaysia has allowed the winners to incorporate the award logo onto the product label
- The Platinum Award winner may stand a chance to showcase and gain further recognition at the ASEAN Food Conference 2025, Philippines from 23th – 25th September 2025 and at the 23rd World Congress of Food Science and Technology, in Kaohsiung from 25th – 29th October 2026.
- Winners will be invited to an award ceremony and the results will be shared on MIFT website, newsletters and social media.
Entries for the Award are open to all Malaysian food processors, manufacturers and entrepreneurs. The rules and conditions of entry are stated in this brochure.
The Award by itself is to recognize and honor our local food processors and manufacturers for their efforts towards producing outstanding food products. It is our intention and aspiration that the Award serves as an incentive for our local food processors, manufacturers and entrepreneurs to innovate and introduce new food products and to reward their contributions to the development of food science and technology, not only in the country but in the region.
Registration deadline:
30 May 2025
Application to submit to:
Administration Executive
MIFT PRODUCT INNOVATION AWARD 2025
Malaysian Institute of Food Technology
No. 45B, Jalan SS15/4B,
47500 Subang Jaya, Selangor
Tel: +603-56123398; +6011-55038928
Or by email to mift1974@gmail.com
Product submission deadline:
17 or 18 June 2025
Product to submit to:
Attn: Ts Dr Wendy Lim Pek Kui,
Food Innovation Center (FIC)
(Lower Ground of Syopz Mall – next to Jom Tarik Bistro restaurant)
No. 1, Jalan Taylor’s University,
47500 Subang Jaya,
Selangor.
012-4532030
