MIFT PRODUCT INNOVATION AWARD 2019
The Malaysian Institute of Food Technology (MIFT) is organising its biannual competition entitled MIFT PRODUCT INNOVATION AWARD 2019.
Details of the competition are as follows:
Deadline for Submission of Entry Form/Questionnaire: 14th June 2019
Deadline for Submission of Samples: 5th July 2019
For registration, please filled up the entry form/questionnaire and email it back to us with the proof of payment at firstname.lastname@example.org.
Registration can also be done online by filling up the following online registration form.
Download the full brochure for more details about the competition.